Traditional recipes

Fluffy horns

Fluffy horns

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Heat the milk.

In a bowl for kneading, put 800 g. Flour, sugar, yeast, margarine and vanilla sugar.

Pour hot milk over the dry ingredients and start kneading.

Knead until you get an elastic dough without sticking to your hands.

Cover the avas with a towel and let the dough rise for 30 minutes.

Drink the egg in a bowl.

Break a piece of dough, spread a sheet half a centimeter thick on the work table and divide the sheet into triangles.

On the dough triangles put chocolate or jam, roll the dough and put the horn in the tray lined with baking paper.

Take a kitchen brush and grease the croissants with egg.

Place the pan in the oven at 180 degrees until the croissants are browned.

Video: Alt TikToks That Made My Hair Dye Itself (July 2022).


  1. Bartley

    Female beauty, this is something without which the world will not be interesting! Photos class !!!!!

  2. Oceanus

    You've got a great idea

  3. Lanh

    Thank you very much for your help in this matter. I did not know it.

  4. Branden

    This any urbanization

  5. Maduley

    What an entertaining answer

Write a message